Daniel and I had dinner with friends last night... Of course I made cheesecake for dessert. And I gave the extra slices away as "thank yous". Below are the baggies I made with my "a little yummy for your tummy" stamp (see my previously made "yummy" bag here). I love that stamp. So here I go... Thank You, Jan! Jan is a Stampin' Up demonstrator and set up a stamping party for Andrea and I yesterday (I'll post the cards we made later). Thank You, Francheska and Shastina! Francheska and Shastina gave me much appreciated rides home this week from Vacation Bible School. Thank You, Kelly! And Kelly is a high school science teacher who is sharing some of her amazing tricks with me. I'm obviously super lucky to have these people in my life and wanted to show my appreciation.
Not my finest work, but edible. I've been trying out new cheesecake recipes...
Recipe for Chocolate Chip Cheesecake:
HERSHEY'S Chocolate Crust
HERSHEY'S Chocoalte Chip Cheesecake
It's good, but the Triple Chocolate Cheesecake I had previously made was definitely better. Happy baking! And happy crafting all!
Lily: "dat pizza?"
ReplyDeleteMe: "no baby. That's cheesecake"
L: "tsees-sase? Ah wan tsees-sase!"